Description
- About this item Made in Modena, Italy according to the age old Solera Method Progressively aged through a battery of seven barrels (cherry, oak, ash, chestnut, mulberry, juniper, acacia) of successively smaller sizes Cooked grape must from Trebbiano & Lambrusco grapes 5.5% Acidity, crisp, clean, bright taste. Naturally infused with peaches. NO sugars, colorings, or thickeners added
VSOP Peach Aged White Balsamic Vinegar of Modena (750 ml / 25.36 oz)
